beyond the baguette: Everything You need to Know about Offbeat France

Are you fascinated by France? Curious about the French, about our foods and customs? Do you love our little perched villages and romantic chateaux?

My mission with Offbeat France is to give you outstanding content that explores France behind the scenes.

What does that mean? It means...

• Offbeat places that fewer people visit
• The backstories of the most popular places
• History, culture, lifestyle... things that will put you "in the know"

If I've managed to intrigue you, to get you to say, "I didn't know that!" then I'll feel I've done my job. I'll help you see a France you might not otherwise see, and answer questions you might not even have thought of asking!

Another. site. about. France.

There are so many websites and blogs about France. Many of them are generic, filled with top ten attractions that tell you not to miss the Eiffel Tower or the Père Lachaise Cemetery. Everyone visits Paris and some travelers even stay a few weeks – and then publish an ultimate guide to the city. Yes, it happens.

I'm not saying I won't write about the top attractions – of course I will! But I'll also tell you WHY they're so special, when they became so, and to whom. You won't find any cookie-cutter descriptions here.

Whether you've been here a dozen times or you're planning your very first visit, Offbeat France makes sure your takeaways are anything but superficial.

Because France is a bit like an onion... the more you peel, the more you find underneath.

I'm on a mission to peel that onion.

But there is a danger: 

Here at Offbeat France, you run the risk of scurrying down innumerable rabbit holes from which you'll emerge enlightened, wide-eyed and craving for more.

Offbeat France is about anecdotes, about history and unexplored corners, about the obscure and the unexpected. It's about my doing that extra bit of homework for you, like telling you what a day at the court of Louis XIV was like so you can prepare your visit to Versailles, or explaining the intrigues and legendary crimes that coloured the histories of the best Loire chateaux.

Please click around, enjoy the journey, or if you'd like some guidance, start here to get a bird's eye view!

Or, if you have questions, please don't hesitate to get in touch... I can't tell you about hotels or restaurants (that's what Google is for) but if you have a cool question or are simply interested in things French, go for it!

In these pages you'll find plenty of answers to questions like these:

• Do all French really eat frogs legs and snails?
• Is it true no one in France speaks English?
• Why don't the French tip? Or do they?
• Are all Parisian rude?

I don't post that often because I write in-depth stories (here's where you can see what's new) but check back often, because you never know when I might be gripped by a writing frenzy!

a few random facts about moi, your hostess

• That's me in the photo, at the United Nations, in the job I had before dedicating myself to writing about France
• I live near the Swiss border and have two dogs and 6-8 cats (I'm never sure)
• I'm on a perpetual diet but I love the food of France (built-in failure)
• I've visited 96 countries (I was headed towards 100 when... Covid...)
• I'm a Taurean, and often too literal...
• I love to laugh, although my sense of humour isn't appreciated by everyone
• I'm a French history fanatic 
• I'm writing a historical mystery novel set in the Renaissance
• My favourite styles are Art Nouveau and Art Deco (yes, both)
• I'm an extremely slow reader, which makes research quite time-consuming
• I graduated from McGill University in Montreal (in person) and from Edith Cowan University in Perth (online)

Bonjour - je m'appelle Leyla!

But don't be fooled by my name... My Turkish father may have won the naming battle but my mother, with 10 centuries of Frenchness behind her, won the education war. 

And she passed on her fascination with France to me.

Offbeat France goes beyond the baguette -– we explore curiosities, oddities and mysteries, searching for legends and backstories, all wrapped up in a passion for history. (Along with plenty of food stops and many castles – I am French after all.)